Sunday, 25 July 2010

I'm totally...

crushing on Anthony Bourdain right now.

Not only am I currently reading his book 'A Cook's Tour' from 2001 & loving it (as well as realising how beneficial smoking is when initiating friendly gestures to circumvent the sometimes tricky language & cultural barriers), but I'm also deeply involved in all series of his 'No Reservations' television show, especially so when indulging in special cigarettes & a glass of vin.

Whilst I have yet to go through his breakthrough novel, 'Kitchen Confidential', I'll certainly be moving straight onto it once I've finished tackling the treacherous land-mined roads to Battambang in Cambodia with Khmer Rouge in tow.
Oh, Mr. Bourdain...





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